Every months discover a cocktail family around 3 drinks: A classic A revisited who became famous A « Numa's Version made by our bartenders
Pear brandy, lemon, pear puree, pineapple, bourbon, Boston bitter
Old spiced rum, homemade melon syrup, pineapple juice, lime juice
Gin Bombay lemon, banana liquors, coconut water, lemon juice, spicy mousse, fennel cardamom sirop
Tequila, garlic-infused tequila, mezcal, homemade parsley -lime syrup, tomate juice, lime juice
Cointreau, lemongrass syrup, lemon juice, Prosecco, flask of vodka infused with clitoria
Old spaces rum , peach syrup, mango mash , lime juice , Crystal coconut , bitter curry
+1 euro for a fruity supplement (strawberry or passion fruit)
peyi spice syrup, lime juice, ginger beer and for the alcohol you can choose rum, vodka, tequila, cognac or gin
+1 euro for a fruity supplement (strawberry or passion fruit)
Old rum, white rum infused angostura , triple sec, orgeat, lime juice
Flask of rum, 0 Waste syrup, grapefruit Chebert, fresh orange, pineapple, maracuja.
Vodka grey goose basil distillate, cranberry juice, agave syrup, fresh blueberry, grapefruit bitters
Vodka grey goose, passion fruit puree, lemon juice, Vanilla syrup, shoot of champagne
Vodka by grey goose, coffee, homemade vanilla syrup, coffee liquor
Waste 0 syrup, grapefruit chebert, fresh orange, pineapple, passion fruit
Smoothie ananas, passion, sirop vanille, jus citron vert frais, feuilles de menthe
+1 euro for the fruity supplement ( strawberry or passion fruit )
Real lemonade from fresh lemon juice
Blackcurrant cream, peach syrup, red fruit tea, lemon juice
Homemade watermelon syrup , honey syrup , lemon juice , cranberry juice , spiced rooibos tea
Red, Lime or Normal
Orange / Maracuja / Pineapple / Guava
Freshly harvested coconut water
Moulis en médoc
Martinique Terre de Rhum. Here, all the distilleries with the AOC are represented.
50 / 52,5 / 55
White / Red / Fiero
Our carefully crafted menu will take you on a journey through the islands, showcasing local produce. Each dish is a celebration of the richness of Creole spices, an explosion of flavors that evoke the bustling markets of the West Indies.
Served with créole sauce
Pita bread, sautéed sweet bananas and lentils
Fresh Tomatoes, sun-dried tomatoes , basil, pita bread
And his local chips (avocado, pumpkin, codfish and cassova flour )
Cubes of tuna or marlin (depending of arrivals) breaded and fried
1 tuna, 1 chicken, 1 lamb
Served with artisanal mayonnaise
Délicious italian brushetta, garlic infused olive oil bread , truffled burrata, roasted cherry tomatoes and basil
Λίστα αλλεργιογόνωνToasted bread, chicken breast , cherry tomatoes, Parmesan, dried black olives, pesto, basil
Brazil Sauce: Turmeric - Curry - pineapple juice Corn - Petit pois - Pea - Quinoa - Carrot - Radish - Fruits depending on arrival 3€ surcharge for crispy chicken or salmon shrimp tartare
Served with yam mash , sauteed végéta les, and a sauce of your choice
Choice of 2 sides and one sauce
Two sides of your choice, two sauces of your choice
Seasonal vegetables and his mash of weet potatoes
Choice of 2 sides, soja sauce
Λίστα αλλεργιογόνωνAnd his salad
Λίστα αλλεργιογόνωνWith homemade French fries
steak, cheddar, bacon, coleslaw, tomatoe, onion, lettuce
Brioche bun, chicken tenders, Cheddar, Bacon, coleslaw, tomato, onion, lettuce. Served with homemade French fries.
Salmon Fish , guacamole, tomatoe, onion, lettuce
Steak or mini fish steak or chicken tenders ( choice of one side )
Ice-cream scoop
Roquefort, peppercorn, moutarde à l’ancienne, créole, tartare
Roasted pineapple spéculoos biscuit white cheese siphon raspberry pomegranate vinaigrette
Japanese pearls cooked in guava puree, fresh guava pieces , pineapple chips, pineapple coulis,
Meringue, whipped cream, seasonal fruit and coulis
Crispy feuillantine ( milk chocolate, coconut almond praline) creamy milk chocolate, pecan brownie, coconut almond praline, chocolate sauce
Λίστα αλλεργιογόνωνVanilla, Vanilla pecan, chocolate, coconut, passion fruit, lime